Commentaires des clients
Erika
24 septembre 2016
Good!
It taste a lot like a chocolate syrup. It's very very good!
Niloo
14 avril 2013
Amazing
I absolutely loved it. I used to eat half a jar of nutella within 1 hour feeling guilty afterwards, but this dip tastes amazing and it's 0 calories.
Leah
30 novembre 2012
Delicious!
I just got mine in the mail - wow, it's really really good. I want to test my friends out and see if they can even notice a difference. So good!
Yogi
28 avril 2012
Really good
Great chocolate taste without any chalky tate or texture that so many chocolate substitutes have. Try it!
EK
26 février 2012
Amazing!
It's very good. The taste is excellent!
Kimberly Weich
29 octobre 2011
Superb Taste
For not being chocolate, this is pretty darn good. Don't expect it to be exactly like chocolate, but it's very satisfying substitute. I dip strawberries in mine, use it with apple slices, and I will be trying to make peanut butter cups with WF Peanut Spread when it arrives.
Anonymous
24 octobre 2011
Its amazing
I tried this thinking it was too good to be true; it's SO GOOD that its totally true and good for you too. I use this to sweeten my plain oatmeal in the morning, to dip strawberries and bananas and for any time that I need a chocolate boost. Very happy with the product, very happy that I found it. Highly recommend.
Kerri
31 août 2011
Amazing
I am doing the HCG diet and when you get the sweet cravings this is amazing on fruit.
Anonymous
15 juillet 2011
Amazing on fruit!
I came across Walden Farms while in the USA recently. I train for triathlon and have a very strict diet so I was thrilled when I saw these products and even more thrilled when I had some of the Chocolate Dip on raspberries and pineapple for dessert last night.
The taste is great and it was excellent on fresh fruit.
I am a fan and just placed an order for a number of other products for home!
The taste is great and it was excellent on fresh fruit.
I am a fan and just placed an order for a number of other products for home!
Angela
13 octobre 2010
Excellent for hot chocolate
This dip makes excellent hot chocolate. A tablespoon or two in boiling hot water with a bit of half and half cream is ultra-low-carb(especially compared to some of the hot chocolate mixes). Tastes like cheating!
Brianne
15 juillet 2010
This stuff is awesome
It's best when you dip fruit into it, but, if you freeze it for about a half-hour, it is delicious alone! I'm trying to figure out a way to mold it and freeze it in cute shapes, but for now, just little blobs will have to do. Add a little WF marshmallow cream on top for looks and taste. And there you have it: calorie-free chocolates!
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